From Flower to Fruit: Optimizing Coffee Tree Nutrition and Soil Health As Kona coffee farmers know well, the journey from flowering to cherry harvest is a delicate dance of biology, climate, and care. Nutrition plays a leading role in this process—not only in supporting fruit development, but also in sustaining long-term tree health and productivity.…
Message from President Petersen, CLR Study Provides Valuable Insights, Rainfall and the Coffee Berry Borer, How Storytelling is Transforming the Coffee Industry, US Consumption of Specialty Coffee Beats Traditional Coffee, Sell Roasted Kona Coffee to DBET, Farmer Get Together – July 17th, Meet Two of Your KCFA Board Members, Request from Kealakekua Library to Coffee farmers, CLR Resistant Variety Tasting and Talk, Surprising and Dangerous Properties of Caffeine, Caffeine Flip-Flops a Switch to Slow Aging and Recipe: Cold Brew Coffee
DelanceyPlace.com-“Today’s selection– from The Most Delicious Poison by Noah Whiteman. The surprising—and dangerous—properties of caffeine”: “Caffeine and the human mind seem like a match made in heaven. But even though billions of people imbibe caffeinated beverages each day, caffeine first evolved in the absence of humans. The two main species cultivated for coffee beans, Coffea arabica (the…
Message from President Petersen, Successful Legislative Season Winds Down,, US Daily Coffee Consumption Hits 20 Year High, Coffee Consumption of the Average American in a Single Image, Holualoa Coffee Mill, Congressional Coffee Caucus to Promote Coffee Industry, Study Suggests How Color “Should” be Used to Market Specialty Coffees,, Hawai’i Farmers and Ranchers Face $46 Million in Federal Funding Cuts, , KCFA Members “Did You Know?”, How a Forgotten Bean Could Save Coffee from Extinction, Status of Reimbursement Applications for CBB/CLR Treatment Subsidies, Ka’u Coffee Festival: May 25 – May 31, HCA Coffee Cupping Competition Deadline Extended, La Nina is Dead – What to Expect Now,
HDOA-Approved-CBB-CLR-Product-List.5-9-24
Message from President Petersen, Hawaii Farmers Want Protections For Poi, Congressional Coffee Caucus, Hawai’i Ag Meets with DC Agencies, Surge in Green Coffee Thefts,
Could Processing Innovation Be a Solution?, Mr. Takashiba by Peter Young, Why Brands Are Investing In Gen Z, First Indoor Coffee Farming Franchise Co-op, CSF Leading More Defects Research With UC Davis, $1 Million Raised for Biochar Production on Coffee Farms
Pruning Coffee by Bob Smith WHY: Coffee trees require yearly pruning to remove unproductive branches and to make space for new vigorous growth. Coffee verticals have a growth cycle of 3 years. Maximum production is achieved the 3rd year. Growth thereafter is on a biennial schedule with high yield/low yield in alternating years. Approximately 1/3…
< 2022 Candidate Questionnaire Hawaii County is the preeminent agricultural county in the state, but the County does not have a separate County Department of Agriculture. Will you pledge to work for creating such a department to support farmers—and, in particular, to support farmer efforts to combat recently introduced invasive pests like Coffee Berry Borer,…
< 2022 Candidate Questionnaire Kona’s coffee farmers recognize and very much appreciate the unanimous adoption last fall of County Council Resolution No. 223-21 asking the Legislature to change the 10% coffee blend labeling law to a minimum of 51%. As farmer efforts for coffee labeling reform continue, what do you believe the County Council can…
< 2022 Candidate Questionnaire Because of COVID, the Legislature set up a system for testimony at committee hearings via Zoom. For neighbor island residents, this system for live virtual testimony (like what the Alaska Legislature and the Hawaii County Council have had in place for years) allowed Kona residents to give testimony in 2021 and…