Kona Kai Scandal of 1996- from Gerald Kinro’s “A Cup of Aloha” pub. 2003, pages 109-111
Page 109 (and below 110-111)Â pages 110 Page 111
Page 109 (and below 110-111)Â pages 110 Page 111
From KCFA’s Pest and Disease Committee Have you ever brought in green coffee from outside the Big Island? Did you know there are strict rules on the importation of green coffee? Recently, a shipping box from a mainland green coffee retailer was spotted at the post office. Could this put us all at risk, again?…
A key benefit of Membership is a FedEx discount that includes reduced rates to the mainland, inter-island, and international. To enroll, please open a FedEx account at https://www.fedex.com/register/#/contact and then email robyn.mederich@fedex.com to learn more about the discounts you will receive and how to get started. She will also make sure you get free packaging…
Click to read>>> Â Â Â Â Â BUS_AG 2016-03 Truth Labeling of Hawaii-Grown Coffee
Coffee Linked to Decreased Risk of Colorectal Cancer The University of Southern California (USC) Norris Comprehensive Cancer Center issued the following news release: New study links coffee consumption to decreased risk of colorectal cancer Whether you like your coffee black, decaf, half-caff or even instant, feel free to drink up. Researchers at the University of…
read the whole story here:Â http://hawaiitribune-herald.com/news/local-news/coffee-labeling-bill-aims-protect-hawaii-brands
click to view>>>>Comparison 2015 vs 2014 v 160122
Best Practice for 100% Kona Coffee Farmers. OMRI is placing one of the inert compounds in Mycotrol O on the “Prohibited” list. On or about August 28th, all organic certifiers will be notified that Mycotrol is delisted and is no longer acceptable for organic application. Be warned that if Mycotrol shows up on your spray…